The US meat industry continues to face economic challenges after several years of supply chain disruptions and rising costs. The COVID-19 pandemic led to production issues due to illness and safety precautions, making it difficult for manufacturers to meet rising demand. Ongoing economic and political challenges in 2021 and 2022 have further stressed the industry, as rising input costs, labour shortages and heightened demand have led meat producers to increase their prices. As prices continue to rise, demand for meat in the US may undergo changes as consumer purchasing behaviour shifts in response to inflation. Click here to read the full article.
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