The morning meal is in the spotlight as school nutrition programs across the country celebrate National School Breakfast Week, held March 7-11.
In honor of the week, Chartwells K12 Vice President of Culinary Peter Gilhooly spoke with FSD about the special dishes that will appear on Chartwells K12 menus as well as what’s trending in school breakfast. Click here to read the full article from Foodservice Director.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. Archives
June 2026
Categories
All
|